The biggest problem that I’m hoping to face on this trip is food. The reality of three and a half weeks on the road with a week between major towns means that a bit of planning is needed. To this end I’ve grabbed some steaks, snags, and burgers from Harvey Beef and put them into vacuum sealed bags. This should maximise space and keep everything for as long as possible.
As well as this I’ve packed some Weet Bix and dairy products for breakfast and snacks, and most importantly the milk will help with my Nespresso fix in the morning.
Lunch will be cold cuts, antipasto, and sandwiches on travel days, to be honest anything I can eat whilst driving.
I’m hoping to catch some fish, however given my complete lack of ability so far I’m putting this into the “it might happen, but just in case” basket. To help here I have a couple of rods and reels, some tackle kits, and a filleting kit. If anything is caught the vacuum sealer and freezer will help to keep it as fresh as possible, for as long as possible.
Add some junk food to this and I’m good to go.